The brewery say:
Mashed with foraged gorse flowers and maize (for extra yellow), and hopped with Bru-1, Sabro and Styrian Wolf, fermented warm with a fruity kveik strain, for tropical and subtle coconut notes.
| Brewery | Rigg & Furrow (Acklington) |
| ABV | 5.6% |
| Style | IPA |
| Package | 440ml Can |
| Allergens | Barley, Wheat |
| Dietary | Vegan |
