The brewery say:
The cocktail was created in 1920s Paris by an American called Erskine Gwynne, publisher of the Boulevardier magazine.
The cocktail then solidified its place in cocktail history in a book called Barflies and Cocktails written by Harry MacElhone, owner of the legendary Harry’s Bar in Paris. We have made great effort to pay homage to the classic recipe, with a careful balance of the 3 ingredients. And perhaps when you sip the drink it will transport you back to the golden age of cocktails in 1920s Paris.
Drink chilled from the can, or pour into a nick & nora or rocks glass with orange peel garnish.
| Brewery | Whitebox (Edinburgh) |
| ABV | 22.0% |
| Style | Cocktail |
| Package | 100ml Can |
| Allergens | Sulphites |
| Dietary | - |
