The brewery say:
Our mixed fermentation sour has been conditioned on mountains of ripe Scottish raspberries for a bright, fruity flavour. Cinnamon and vanilla add layers of warmth and sweetness, creating a delicate balance with tart fruit and nutty almond undertones. A generous dry-hop with Citra completes the flavour profile with aromas of citrus and tropical fruit.
| Brewery | Vault City (Edinburgh) |
| ABV | 6.2% |
| Style | Sour |
| Package | 440ml Can |
| Allergens | Barley, Lactose |
| Dietary | - |
