Our Double Scoop project is a series of deliciously complex pastry stouts brewed with layers of real ingredients to unfold in your glass like a liquid baked delicacy. Thus Raspberry Chocolate Brownie edition is layered with tones of velvety rich chocolate, drops of vanilla and bold berry. It all melts together for a double helping of a silky, smooth, stouty treat, hold the sprinkles.
||8 Wired (New Zealand)
||Barley, Oats, Lactose