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A citrus-forward gose brewed with oranges, coriander, Himalayan rock salt and Põhjala's house culture of lactobacillus.
| Brewery | Põhjala (Estonia) |
| Style | Gose |
| ABV | 5.5% |
| Volume | 330ml |
| Container | Bottle (Conditioned) |
| Allergens | Barley, Wheat, Rye |
| Dietry | - |
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